Cooking with Carlos Manriques

Wednesday, 12 November 2008, 6:11 | Category : Chicken/Poultry Recipes, Fish/Shellfish, Sauces
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Ok… I have thought about this post all day. Carlos and I cooked (OK - so mostly I washed the dishes) for 2 hours or more (with breaks of course), and made an incredible meal. One that I would not post on this website had I only read about it, because the ingredients and techniques [...]